Monday, October 17, 2016
Vietnamese Noodle Salad
low carb noodles (such as miracle noodles)
romaine lettuce chopped
cooked pork or chicken (I maranade this in soy, wuscheshire, fish sauce... but any way you want to season is fine)
1c fish sauce
1 c vinegar
1 clove garlic shopped
1/2 c -1c Splenda (I like less)
1 T red pepper flakes (optional)
cook the noodles according to the package.
mix the dressing ingredients
layer the noodles on the bottom. it should fill half the bowl. Then top with the remaining ingredients.
When you eat it mix everything together and enjoy.